I never told you that I made a cookbook. Or should I say I have a cookbook. Or maybe I wrote a cookbook. Except I didn’t really write one but I did really make one. Am I drunk you ask? Ok maybe slightly. HAHA! So the real story is that a few years ago I made a cookbook for my family as a really super cool surprise Christmas gift. It was a collection of our favorite recipes. It looks like one of those church cookbooks or VFW cookbooks you know what I mean? A spiral bound book sized collection of recipes. It had a chapter for each of us- my mom, my dad, my sister, and me. Plus a couple extra chapters. I only wrote a few things and instead of re-writing all of the recipes out I copied and scanned them and had it all made into my badass little cookbook. The reason I share this with you now is because tonight’s sunday supper recipe comes from my cookbook. It was a recipe from my mom. She found it in a magazine years ago. It’s super simple easy to make and is so freaking good. I also made my breakfast casserole, cornbread, “chipotle”, and chicken salad. The drink dujour was rockstar lemonade and I rocked out to SiriusXM radio in my high heels for about 2 hours cooking all this deliciousness for the week.
Balsamic pork and pierogies a it’s really called but not everyone knows what a pierogi is. Is that really possible???
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