Chocolate chip cheesecake pie
Servings 1 pie
Ingredients
- 6 ounces cream cheese softened
- 14 ounce can sweetened condensed milk
- 1 egg
- 1 tsp vanilla extract
- 1 cup mini chocolate chips
- 1 tsp flour
- 1 6 ounce ready made chocolate pie crust
Instructions
- preheat oven to 350 degrees. Beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add eggs and vanilla. Toss chips with flour, add to mixture. Pour into ready made crust.Bake 35 minutes or until center springs back when touched. Serve chilled. refrigerate leftovers.