Ingredients
Equipment
Method
- In a blender, combine white rum, pineapple juice, cream of coconut or coconut milk, pineapple chunks, and ice. Blend until smooth. Garnish with a maraschino cherry, pineapple wedge, and cocktail umbrella, optional.
Printing may not work inside Facebook. Open this page in Safari or Chrome using Facebookâs browser menu, then tap Print again.
